The Story of Mahia
Mahia with origins in Morocco, is a distilled spirit made from figs or dates and herbs. It literally translates to water of life. Traditionally, it was distilled by the Jews but sold throughout the country and became part of its culinary culture.
Awarded a Silver medal at the 2012 New York International Sprits Competition and 93 points by the Tasting Panel Magazine. Our Mahia is distilled according to the old traditions of Morocco. Figs are carefully selected before going through the fermentation and distillation process. It is the result of a century of experience and also the love for perfection that contributes to the quality of which we are proud.
Bottle design by Nancy Rouemy, principal of goforitdesign.